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Hershey's Milk Chocolate Bar


Ingredients. MILK Chocolate [Sugar; Whole MILK Powder; Cocoa Butter; Cocoa Mass; MILK Fat; Emulsifier, SOYA Lecithin (E322); Natural Vanilla flavour], Produced from Genetically Modified Sugar Beets and Soya Beans, MILK Chocolate contains 27% Cocoa Solids and 27% MILK Solids.

Hershey's Milk Chocolate Bar (V)

  • Produced in a faciltiy where celery, cereals containing gluten (such as barley and oats), eggs, milk, mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million), peanuts and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts) are present.

  • This product should have a minimum best before date of: 1 month from date of purchase. Once opened consume within 3 days.

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